Barbacoa Grill Menu

Barbacoa Grill offers a thoughtfully crafted menu that blends the elegance of fine dining with the bold flavors of Latin American and seafood cuisine. The selection invites guests to enjoy richly satisfying dishes in a setting that balances intimacy and lively energy.

The menu features a range of options from wood-grilled Mediterranean octopus and fresh kumamoto oysters to hearty steaks like the signature Hot Rock Filet served tableside with a flamed cognac sauce. For those who appreciate a mix of textures and tastes, dishes such as the Filet Mignon Tips with fettuccine and the Swordfish Pibil deliver both comfort and a hint of adventure.

Diners often choose these flavorful plates to mark a special evening or to savor a layered, memorable meal with friends or loved ones. The offerings pair well with the restaurant’s warm, art-filled space where the atmosphere encourages relaxed conversation amidst soft lighting and rich design elements.

Whether stopping by for happy hour cocktails and shared appetizers or settling in for a full dinner with standout desserts like creme brulee or triple chocolate mousse, Barbacoa Grill’s menu complements a variety of occasions without feeling overdone.